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Datasheet · Vacuum packaging machines · US

CRYOVAC AutoVac 95

by Sealed Air (CRYOVAC brand)

DairyVerified 2026-10-22

Single-chamber vacuum packaging system with an integrated buffer conveyor for fresh meat, poultry, processed meats and cheese in shrink bags. Sealed Air rates it at 3-3.3 cycles per minute.

At a glance

cycles/min · Cycle rate
3.3
mm · Seal bar length
1500
mm · Max bag width
1499

How a vacuum packaging machine works

A vacuum packaging machine sucks the air out of a bag or tray around a food product and then seals it shut. With little air left inside, the food spoils more slowly and keeps its colour and texture longer. Some machines also shrink or tighten the film around the product so it looks neat on the shelf.

Specifications

Performance

Cycle rate3.3 cycles/min

Format

Seal bar length1500 mm
Max bag width1499 mm
Max bag length737 mm

Utilities

Air pressure6 bar

Installation

Machine weight3200 kg
Machine size (L × W × H)4305 × 1260 × 1890 mm

Key features

  • Single vacuum chamber with an integrated buffer conveyor
  • Touchscreen interface with programmable settings
  • Washdown-capable design
  • One operator
  • Seal bar length 1500 mm

Bag styles

  • CRYOVAC shrink bags (automated feeding only with OSB bags)

Films

  • CRYOVAC oxygen barrier bags

Typical products

  • fresh meat
  • poultry
  • processed meats
  • cheese

Options

  • vacuum booster pump

Datasheet (PDF): Sealed Air (CRYOVAC brand) CRYOVAC AutoVac 95 datasheet

CRYOVAC AutoVac 95: questions buyers ask

What does a vacuum packaging machine do?

A vacuum packaging machine sucks the air out of a bag or tray around a food product and then seals it shut. With little air left inside, the food spoils more slowly and keeps its colour and texture longer. Some machines also shrink or tighten the film around the product so it looks neat on the shelf.

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